A PLACE IN TIME FOR ALL TIME.

The Nk’Mip Cellars were designed by Robert MacKenzie, a Penticton-based architect with a passion for celebrating the Okanagan character and advancing sustainable practices. The Cellars are as much about the people who visit and tour it as the building itself, offering a memorable and pleasurable experience that provides a powerful insight into our way of life. Nestled in our vineyard overlooking the town of Osoyoos, the Cellars include a world-class restaurant offering a locally sourced and lavishly prepared menu enjoyed on our expansive patio and enhanced by spectacular views of the lake and surrounding hills.

WINESHOP TASTINGS

Nk’Mip Cellars is the first Indigenous-owned and-operated winery in North America. Explore our heritage and our commitment to making quality VQA wines by enjoying a selection of wines from our Winemaker’s Series and our premium Qwam Qwmt (which translates to “achieving excellence”) reserve.

Our distinctive wineshop is open for your enjoyment daily. Take your time and browse our unique selection of local Indigenous artisan merchandise and wine-and food-related products.

MAIN TASTING BAR:
Sample a flight of four of Nk’Mip Cellars’ award winning wines (tasting fee non-redeemable). Choose from one of our available wine flights:

Winemaker's Series Flight: $5

Premium Series Flight: $15

Reservations recommended; Walk-in guests are welcome if there is an opening in the schedule.

RESERVE

FOUR FOOD CHIEFS - FOOD & WINE EXPERIENCE

October 6 - October 31
Friday - Sunday
12:30PM & 2:30PM

$55 per person

The Four Food Chiefs; Bear, Salmon, Bitterroot and Saskatoon berry, represent the key elements of Indigenous Cuisine. Experience the art of food and wine pairing with Nk’Mip Cellars award-winning wine and specially prepared Four Food Chief inspired food bites. You will enjoy a semi-private experience in our Qwam Qwmt Gallery while one of our experts while share the legend of the Four Food Chiefs and lead you through the fun and exciting world of pairing food & wine.

Reservations required.

RESERVE

VERTICAL TASTING SERIES

Limited Monthly Series – Weekends In November
12:30PM & 2:30PM

$25 per person
15% discount for Nk’Mip Wine Club Members.

Join us as we open up the library for you to experience a vertical tasting of 4 varietal wines from specially selected vintages to see how Nk'Mip Cellars wines develop through the years.

We will be featuring a different varietal each month through the series so make sure you book your spot early, so you don't miss out.

November 3rd - 5th - Qwam Qwmt Chardonnay (2014-2017)

November 10th - 12th - Qwam Qwmt Syrah (2013-2016)

November 17th - 19th - Qwam Qwmt Cabernet Sauvignon (2015-2018)

November 25th - 27th - Special Fire & Ice Weekend Feature Qwam Qwmt Riesling Icewine (2013-2016)

Reservations required.

RESERVE

HOLIDAY INSPIRATIONS - FOOD & WINE PAIRING EXPERIENCE

Limited Series
December 1st - 3rd, 8th - 10th, 15th - 17th, & 22nd - 23rd
12:30PM & 2:30PM

$50 per person
15% discount for Nk’Mip Wine Club Members.

Looking for the perfect wine to enjoy with your Holiday Festivities? Join us to experience the art of food and wine pairing featuring specially prepared Holiday Season inspired food bites and award-winning Nk’Mip Cellars wine.

Reservations required.

RESERVE

The Patio Restaurant At Nk’Mip Cellars

The outdoor Patio Restaurant offers contemporary North American cuisine in a picturesque location, with fresh Farm-to-Table innovations.

We are pleased to offer Lunch service Daily: Spring, Summer and Fall, weather permitting.

HOURS OF OPERATION

Nk'Mip Cellars Restaurant

Knowledge Keepers Lounge

Brunch Service
November 3rd - December 30th
Friday - Sunday
11:00am - 3:00pm

Reserve Online HERE

View Sample Menu

Menus & Pricing subject to change without notice.