A PLACE IN TIME FOR ALL TIME.

The Nk’Mip Cellars were designed by Robert MacKenzie, a Penticton-based architect with a passion for celebrating the Okanagan character and advancing sustainable practices. The Cellars are as much about the people who visit and tour it as the building itself, offering a memorable and pleasurable experience that provides a powerful insight into our way of life. Nestled in our vineyard overlooking the town of Osoyoos, the Cellars include a world-class restaurant offering a locally sourced and lavishly prepared menu enjoyed on our expansive patio and enhanced by spectacular views of the lake and surrounding hills.

WINESHOP TASTINGS

Nk’Mip Cellars is the first Indigenous-owned and-operated winery in North America. Explore our heritage and our commitment to making quality VQA wines by enjoying a selection of wines from our Winemaker’s Series and our premium Qwam Qwmt (which translates to “achieving excellence”) reserve. 

Our distinctive wineshop is open for your enjoyment daily. Take your time and browse our unique selection of local Indigenous artisan merchandise and wine-and food-related products.

MAIN TASTING BAR:
Sample a flight of four of Nk’Mip Cellars’ award winning wines (tasting fee non-redeemable). Choose from one of our available wine flights:

Winemaker's Series Flight: $5

Premium Series Flight: $15

RESERVE

VERTICAL TASTING SERIES

Limited Monthly Series
March 24th-26th & April 21st-23rd
11:00am, 12:30pm & 2:00pm

$25 per person
15% discount for Wine Club Members.

Join us as we open up the library for you to experience a vertical tasting of 4 varietal wines from specially selected vintages to see how Nk'Mip Cellars wines develop through the years.
We will be featuring a different varietal each month through the series so make sure you book your spot early, so you don't miss out.

March - Winemaker's Series Chardonnay (2010-2013)
April - Winemaker's Series Pinot Noir (2014-20176)

Reservations required

RESERVE

FOUR FOOD CHIEFS - FOOD & WINE EXPERIENCE

September 1 - October 9
Friday-Monday
11AM & 4PM

$55 per person

The Four Food Chiefs; Bear, Salmon, Bitterroot and Saskatoon berry, represent the key elements of Indigenous Cuisine. Experience the art of food and wine pairing with Nk’Mip Cellars award-winning wine and specially prepared Four Food Chief inspired food bites. You will enjoy a semi-private experience in our Qwam Qwmt Gallery while one of our experts while share the legend of the Four Food Chiefs and lead you through the fun and exciting world of pairing food & wine.

Reservations required.

RESERVE

PRIVATE GROTTO TASTING EXPERIENCE

By appointment only

$75 per person
 

Enjoy a private vineyard tour followed by a tasting in our exclusive Grotto overlooking our Red Barrel room. You'll enjoy a special selection of five library wines from our Qwam Qwmt and Mer'r'yim Series while seated at our Grotto tasting table. Limited quantities of these specially selected wines will be available for purchase after your experience.

Experience fee is $75 per person and is non redeemable.

Reservations Required

Call 250-300-4349 to book your appointment.

The Patio Restaurant At Nk’Mip Cellars

ViewThe outdoor Patio Restaurant offers contemporary North American cuisine in a picturesque location, with fresh Farm-to-Table innovations. 

We are pleased to serve Lunch and afternoon Lounge Service Friday-Monday, Spring, Summer and Fall, weather permitting. 

HOURS OF OPERATION

REOPENING SPRING 2023

Reserve Online HERE

Please note all guests (including Wine Club Members) are required to book a reservation for the Patio Restaurant. Walk-in guests are welcome if there is an opening in the schedule.

For reservation inquiries please call 778-409-9920.

PRIVATE EVENTS

We are pleased to offer a range of tours, tasting, and private dining options. 

For more information, please email us. 

Reviewed on tripadvisor.ca